Amount of Cystine in Beans, great northern, mature seeds, cooked, boiled, without salt

Legumes and Legume Products

In 100 g (Grams) of Beans, great northern, mature seeds, cooked, boiled, without salt there is 0.091 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Beans, great northern, mature seeds, cooked, boiled, without salt.

Egg, white, dried, stabilized, glucose reduced 2.212 g 2.21%
Egg, white, dried 2.102 g 2.10%
Egg, white, dried, powder, stabilized, glucose reduced 2.044 g 2.04%
Egg, white, dried, flakes, stabilized, glucose reduced 1.908 g 1.91%
Seeds, cottonseed flour, low fat (glandless) 1.307 g 1.31%
Seeds, cottonseed meal, partially defatted (glandless) 1.288 g 1.29%
Egg, whole, dried, stabilized, glucose reduced 1.148 g 1.15%
Seeds, cottonseed flour, partially defatted (glandless) 1.074 g 1.07%
Egg, whole, dried 1.07 g 1.07%
Soy protein isolate, potassium type 1.046 g 1.05%
Soy protein isolate 1.046 g 1.05%
Seeds, sesame flour, low-fat 1.012 g 1.01%
Seeds, sunflower seed flour, partially defatted 0.952 g 0.95%
Soy protein concentrate, produced by alcohol extraction 0.886 g 0.89%
Soy protein concentrate, produced by acid wash 0.886 g 0.89%
Seeds, cottonseed kernels, roasted (glandless) 0.855 g 0.86%
Seeds, sesame flour, partially defatted 0.814 g 0.81%
Soy flour, defatted 0.757 g 0.76%
Beef, variety meats and by-products, spleen, cooked, braised 0.727 g 0.73%
Soy meal, defatted, raw 0.724 g 0.72%

Beans, great northern, mature seeds, cooked, boiled, without salt

Beans, great northern, mature seeds, cooked, boiled, without salt is a type of Legumes and Legume Products. The most significant nutrients in Beans, great northern, mature seeds, cooked, boiled, without salt are listed below.

Water 69 g 69%
Energy (calorie) 118 kcal
Energy (joule) 494 kJ
Protein 8.33 g 8.33%
Total lipid (fat) 0.45 g 0.45%
Ash 1.14 g 1.14%
Carbohydrate, by difference 21.09 g 21.09%
Fiber, total dietary 7 g 7%
Calcium, Ca 68 mg 0.07%
Iron, Fe 2.13 mg
Magnesium, Mg 50 mg 0.05%
Phosphorus, P 165 mg 0.16%
Potassium, K 391 mg 0.39%
Sodium, Na 2 mg
Zinc, Zn 0.88 mg
Copper, Cu 0.247 mg
Manganese, Mn 0.518 mg
Selenium, Se 4.1 µg
Vitamin C, total ascorbic acid 1.3 mg
Thiamin 0.158 mg

Nutrients in Beans, great northern, mature seeds, cooked, boiled, without salt